Grub’s Up!
Insects have been eaten throughout Asia for thousands of years. Now, environmentalists are hoping that entomophagy goes global.
Travel Mongolia: Traditional Customs
The diverse terrain of Mongolia has wrought a unique culture born of the steppe, desert and city— we delve into some practices that have been given UNESCO Intangible Cultural Heritage status.
The Buzzkill
In China’s mountainous Maoxian region in Sichuan Province, there are almost 6,500 hectares of pear and apple orchards. Every year, villagers descend on the farmlands to begin the monumental task of pollinating every single fruit blossom – by hand.
The Light That Never Goes Out
Azerbaijan is known as “The Land of Fire”, and aptly so. When Marco Polo visited the then-Persian city of Baku, he wrote about numerous...
How Cobalt Goes from Congo to the World
Mobile phones are one of the most popular personal devices on Earth. With the demand for lithium skyrocketing along with the ubiquity of the...
Meet Me in the Middle
Everybody knows about this imaginary line on the Earth’s surface that lies equidistant from the North Pole and the South Pole. Almost half the...
China’s Attempt at Mitigating Plastic Waste
Text: Sitaraah Joshi
Imagine looking over an endless sea of overcrowded, cluttered waste. Such is the plight of the heaps of rubbish that have been...
India’s Superlative Banyan Trees
Asia is a land of superlatives – the largest countries, the most populous nations, the highest mountains, and the lowest regions. It’s a much...